Sweet potato, red (shakarkand), 1 PoundChenna, 1/3 PoundMilk for Chenna, 1 QuartLemon juice for Chenna, 1/4 CupCashew nuts, 1/2 CupKhas Khas (white poppy seeds), 1/4 CupGinger, minced, 2 TablespoonsAnardana (pomegranite seed powder), 1 TeaspoonAnar (
Read more…Yellow Moong Dal, 1/2 poundOkra, small, 1/4 poundCluster Beans (or green beans), 1/8 poundTomatoes, 2 MediumJalapenos, 4Ginger, fresh, 1 InchCurry Leaves, 6Cumin Seeds, 2 TeaspoonsTurmeric, 1/2 TeaspoonCayenne, 1/2 TeaspoonAsofoetida, 1/2 TeaspoonKok
Read more…Pineapple, cubed, 1 CupSugar, 1 CupRava (semolina), 2 TablespoonsMilk, 1/2 CupChenna, 1 CupMilk for Chenna, 1/2 QuartLemon Juice for chenna, 5 TablespoonsSaffron, A PinchGhee, For fryingSoak the saffron in a teaspoon of milk and set aside. Roast the
Read more…Ginger, fresh, 1 InchFlour, white, 1-1/4 CupChickpea flour (Besan), 1/3 CupSalt, To tasteCream cheese, 6 OuncesGhee, 1/2 CupSugar, 2 TablespoonsSweet Potato, Jewel or red, 1-3/4 PoundsGaram masala, 1 TablespoonJalapenos, 2 TablespoonsParsley, 3 Table
Read more…Blackberries, fresh, 2 CupsAlmonds, sliced, 1 CupGinger, fresh, 2 InchesRaisins, dark, 1/2 CupCoriander, powder, 1 TeaspoonCumin seeds, 1 TeaspoonAnise, ground, 1/8 TeaspoonRed Chilis, flaked, 1/4 TeaspoonJaggery, 1/2 CupButter, 2 TablespoonsPut the
Read more…Pie shell, 1Green Mangoes, 4-1/2 PoundsSugar, 1-1/2 CupsLime Juice, 3 TablespoonsGinger, fresh, 1 InchNutmeg, 1/2 TeaspoonCinnamon, 1/4 Teaspooncornstarch, 1-1/2 TablespoonsApple Juice, 3 TablespoonsButter, unsalted, 3 TablespoonsMake the filling in
Read more…Potatoes, 4 LargeMango, green, 2 SmallApples, tart, 2Jalapenos, 4 TablespoonsGinger, 2 TablespoonsSugar, 2 TablespoonsSalt, To tasteGaram Masala, 2 TeaspoonsCayenne, 2 TeaspoonsCumin, 2 TeaspoonsTurmeric, 1 TeaspoonFlour, 5 CupsGhee, 8 Tablespoons an
Read more…Banana flower, male, 1Potatoes, 2 PoundsSesame seeds, 4 TablespoonsFenugreek sees, 1 TeaspoonPeanuts, 1/8 CupJalapenos, 3Lemon juice, 4 TablespoonsTurmeric, 1/4 TeaspoonGhee, 3 TablespoonsMint, fresh, 1 HandfulWear gloves or oil your hands when worki
Read more…Potatoes, 2 largeBananas, ripe, 4Jalapenos, minced, 4Ginger, minced fresh, 3 InchesCoriander, ground, 5 TablespoonsMustard Seeds, 2 TeaspoonsSesame Seeds, 2 TablespoonsPomegranate Seeds, 2 TablespoonsTurmeric, 1/2 TeaspoonCayenne, 1 TeaspoonGhee, 2 T
Read more…Butternut Squash, 2Avocados, ripe, 8Apple, tart, 1Coconut, grated, 1 CupGhee, 2 TablespoonsIn a heavy bottom pot, boil the two cubed butternut squash in 1/8 cup water. When half-cooked remove from heat, transfer to another bowl and set aside with liq
Read more…Yoghurt, 2 cupsDoodhi (pumpkin), grated, 1/4 PoundCumin seeds, roasted & ground, 1 TeaspoonSugar, 1 TablespoonCharoli (or pine nuts), 1 TablespoonGinger, minced, 1 InchRaisins, 1 TablespoonGaram masala, 1/2 TeaspoonCoriander leaves, HandfulCayenne, 1
Read more…Basmati Rice, 2 CupsCashews , 8 TablespoonsPeanuts, 4 TablespoonsAlmonds, flaked, 2 TablespoonsLime Juice, 2 LimesMustard Seeds, 1 TeaspoonCurry Leaves, 14Coriander leaves, fresh, 2 TablespoonsTurmeric, 1 TeaspoonCoconut Milk, 1 CupCoconut, grated, 2
Read more…1/2 gallon milk1/3 cup lemon juicePinch of baking soda1/4 tsp. rava1/4 tsp. maida (flour)1 cup sugar2 tsp. Cardamom powderUsing milk and lemon juice, make paneer in the usual way. Drain and add weight for about 20 minutes. Knead the paneer or roll ou
Read more…2 cups white self-raising flour½ tsp bicarbPinch of salt¾ cup sugar¾ cup butter½ cup milk2 medium bananas½ tsp lemon juice3 drops lemon essencePreheat the oven to 180C/350F. Use three 15cm/6 inch sandwich tins. Cream together the butter and the sugar
Read more…Maida (flour) - 1 cupPowdered Sugar - 1 cupMilk - 1 cupFine Rava (Sooji) - 1/4 cupButter - 3/4 cupBaking Powder - 3/4 tspIn a wide vessel add maida, sugar and milk. Make it into nice paste without any lumps in it. To the above batter add rava, butter
Read more…1 teaspoon Flax Seeds1 cup Unrefined Sugar1 cup Ghee1/2 cup Milk1/4 cup Apple Juice1-1/2 cups Plain (unbleached) Flour1/2 cup Whole wheat Flour1 teaspoon Baking Powder1 teaspoon Baking Soda1/2 teaspoon Salt1 teaspoon Mixed Spice1/2 cup Raisins4 mediu
Read more…2/3 lb Wholemeal Flour2 tbsp Baking Powder6 Dates, pitted2 tbsp Date Syrup1 tbsp Molasses3 Bananas3 tsp Vanilla Essence1/8 pt Milk1/8 pt Water1/4 lb Apple Sauce1 doz Whole Almonds to GarnishMix the flour and baking powder together. Cut the dates up a
Read more…2 cups maida (regular flour)1/3 cup butter1/2 cup sugar1/2 can of condensed milk1/2 tsp baking soda1 tsp baking powder1/2 tsp vanilla essencea few drops of yellow colourWater as neededPut melted butter in a bowl and add sugar and mix thoroughly. Add
Read more…¼ cup Butter½ cup Brown sugar8 candied Cherries1-1/4 cups all-purpose Four¾ cup Sugar2 teaspoons baking Powder½ teaspoon Salt1 cup Milk whole1 teaspoon Vanilla extract8 slices Pineapple (canned or ripe fresh)Melt butter in a pan in the oven oven. Ble
Read more…1-3/4 cups white self-raising flour¼ tsp baking powder¼ tsp bicarbsalt to taste¾ cup caster sugar½ cup butter3 tbs. yoghurt3 large bananas½ cup walnuts, finely choppedPreheat the oven to 180C/350F. Use two 23cm/9 inch sandwich tins. Line and grease t
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