1 teaspoon Flax Seeds1 cup Unrefined Sugar1 cup Ghee1/2 cup Milk1/4 cup Apple Juice1-1/2 cups Plain (unbleached) Flour1/2 cup Whole wheat Flour1 teaspoon Baking Powder1 teaspoon Baking Soda1/2 teaspoon Salt1 teaspoon Mixed Spice1/2 cup Raisins4 medium Carrots, grated1/2 cup Mixed nuts (optional)Grind the flax seeds. Add the ghee, sugar, apple juice and milk. Blend till a thick smooth mixture is formed. Sift the flour into a bowl and add the baking powder, salt, mixed spice and baking soda. Pour in the blended mixture and combine. Add the carrots and the raisins and fold the entire mixture together. Pour into a greased and floured baking tin and cook at 175 C for about 45 minutes. Test with a knife, it should come out clean in the very centre of the cake, then done. The sweeter the carrots, the sweeter this cake will be. Ice it with a sour cream/cream cheese mixture if you like, and offer.
You need to be a member of ISKCON Desire Tree | IDT to add comments!
Replies