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Eggless Cake.1.

2 cups maida (regular flour)1/3 cup butter1/2 cup sugar1/2 can of condensed milk1/2 tsp baking soda1 tsp baking powder1/2 tsp vanilla essencea few drops of yellow colourWater as neededPut melted butter in a bowl and add sugar and mix thoroughly. Add condensed milk and mix it. Add maida and water and beat unto a cake-like batter. Add baking powder, baking soda, colour and vanilla essence and mix it. Pour the mixture into a pre-greased cake pan and bake it in pre-heated oven at 180 C for 35 to 40 minutes.

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