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Sevak
Kali Dosa
Ingredients
- Rice - ½ kg
- Grated coconut - ½ cup
- Oil - 2 tsp
- Salt to taste
Preparation
- Soak the rice in water for 8-10 hours.
- Sieve and Grind the rice along with coconut.
- Heat the tava and put oil.
- Spread the batter starting from middle of the tava. Do
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Sevak
Corn Handwa
Ingredients
• Corn seeds - 3-4 cups
• Cream of rice - 2 cups
• Chana dal flour - 1 ½ cup
• Plain yogurt - 1 ½ cup
• Coriander leaves 2-tsp.
• Green chili paste - 1 ½ tsp
• Mustard seeds oil - 1 ½ tsp.
• Curry leaves
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Sevak
Chinese Dosa
Ingredients
For the Batter
- Plain rice - 1 cup
- Parboiled rice - 1 cup
- White urad dal - ¼ cup
- Methi (fenugreek) seeds - ½ tsp
- Cooking soda - ½ tsp
- Curd for the batter - ½ cup
- Water for grinding
For filling
- Noodles(boiled) - 1 cup
- French beans -
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Sevak
Cucumber Dosa
Ingredients
- Rice - 1 cup
- Coconut(grated) - 1 cup
- Cucumber - 1
- Green Chilies - 4
- Oil for roasting
- Salt to taste
Preparation
- Soak Rice for 3 to 4 hours.
- Peel and chop Cucumber into big slices.
- Sieve the Rice and grind it along with Cucumber, Coconu
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Sevak
Corn Dosa
Ingredients
For the batter:
- Chickpea flour (besan) - 1 cup
- Semolina (rawa) - 1 ½ cups
- Lemon juice - 1 tsp
- Sugar - 2 tsp
- Green chili ginger paste - 1 tsp
- Grated carrots - 3 tbsp
- Very thinly sliced green beans - 3 tbsp
- Sweet corn - 3 tbsp
- Eno's fruit s
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Sevak
Chikoo Milk Shake
Ingredients
- Ripe Chikoos - 3
- Milk - 2 glasses
- Sugar - 4 – 6 tsp
Preparation
- Wash Chikoo and peel it with knife.
- Remove the seeds from it and cut the chikoo pulp into big pieces.
- Take a juicer and add chikoo pieces, sugar, and milk to it.
- Ble
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Sevak
Wood Apple Juice
Ingredients
- Ripe Bel fruit / Wood Apple - 1
- Grated Jaggery – ½ Cup
- Cardamom Powder - ½ tsp
- Salt - a pinch
Preparation
- Cut the bel fruit.
- Remove the pulp in a vessel.
- Add 2 cups of water and squash the fruit in the water using hands.
- Sieve and
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Sevak
Mosambi Juice
Ingredients
- Mosambi, wash and pat dry - 2-3
- Sugar - 1 tbsp
- Water - ½ glass
Preparation
- Cut mosambi into two parts each and peel it and keep aside.
- Take a bowl and add peeled mosambi and sugar.
- Grind it to a fine juice in a juicer.
- Strain it and
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Sevak
Strawberry Mango Smoothie
Ingredients
- Fresh or frozen strawberries - 1 cup
- Honey - 2 tsp
- Water - ½ cup
- Fresh or frozen mango, chopped - 1 cup
- Honey - 1 tbsp
- Milk - ½ cup
Preparation
- In a blender or food processor, process the strawberries with ½ cup of water
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Sevak
Beetroot Juice
Ingredients
- Beetroots - 2 small
- Oranges - 3
- Ginger - a piece
- Ice cubes - 3-4
Preparation
- Peel beetroots, oranges, and ginger.
- Then cut them into pieces.
- Mix all the ingredients in a juicer pot and grind them into a smooth puree.
- Pour it into gla
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Sevak
Watermelon Juice
Ingredients
- Watermelon Cubes(deseeded) - 4 Cups
- Sugar - 4 –6 tbsp
- Pepper powder - ½ tsp
- Black Salt - a pinch
Preparation
- Take the watermelon cubes in a steel bowl.
- Add Sugar, Pepper powder and black salt to it.
- Add Crushed ice and 2 glasses o
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Sevak
Panakam
Ingredients
- Dried ginger powder (sonth powder) – ¼ tsp
- Black pepper powder (kali miri powder) – ¼ tsp
- Salt - ¼ tsp
- Juice of one large lemon (2 tbsp)
- Cardamom Powder
- Jaggery - 4-5 tbsp
- Water - 3-4 cups
Preparation
- In a large pitcher take 4- 5 tbsp of c
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Sevak
Mixed Grape Juice
Ingredients
- Black grapes - 1/3 cup
- Red grapes - 1/3 cup
- Green grapes - 1/3 cup
- Water - l ¼ cups
- Sugar - 2 tbsp
Preparation
- Remove all the stems from the grapes.
- Place all the mix grapes in a bowl and wash them 2-3 times and strain the water
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Sevak
Jamaica Falooda
Ingredients
- Sugar - 1 cup
- Falooda sev (vermicelli) - 1 cup
- Heavy cream - 1 cup
- Dry Jamaica (Hibiscus) flowers, rinsed - 1 cup
- Milk - 1 cup
- Basil seeds (tukmaria) - 2 tsp
- Cardamom pods, cracked - 10
- Water - 5 cups
- Vanilla ice cream
Preparation
- Boi
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Sevak
Vermicelli Kheer
Ingredients
- Milk - 5 cups
- Vermicelli - 75 grams
- Sugar (or as required) – ½ cup
- Cashew nuts - 8 - 10
- Cardamom (powder it) - 3-4
- Raisins -10 -15
- Ghee (clarified butter) - 1 tbsp
Preparation
- Heat 2 tsp of ghee in a pan and roast Vermicelli/semiya
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Sevak
Sakkarai Pongal
Ingredients
- Rice - 1 cup
- Moong dal - ½ cup
- Jaggery - 1 cup (broken into small pieces)
- Ghee - ¼ cup
- Cashew nut - 10 to 15 broken
- Raisins - few
- Edible Camphor - 1 pinch
- Cardamom powder - 1 teaspoon
- Salt - as required
Preparation
- Switch on the gas k
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Sevak
Sweet Potato Kheer
Ingredients
- Grated sweet potatoes (ratale) - 1 cup
- Sugar - ¼ cup
- Fresh coconut scraped - ½ cup
- Cardamoms, ground - 5
- Full cream milk - 4 cups
Preparation
- Wash, peel and grate sweet potatoes in a vessel.
- Heat milk in a saucepan on medium hea
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Ingredients
4- 5 boiled potatoes
1 tbsp ginger paste
1 tbsp coriander powder
1 tsp jeera powder
1/2 tsp turmeric powder
2 tsp chilli powder
a pinch of hing
1 cup curds.
salt to taste
2 tbsp oil or ghee
coriander leaves for garnishing
Method:
1.Cut potatoes in
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Sevak
Vegan Carrot Cake
Ingredients
- Whole Wheat Flour - 2 cups
- Baking Powder - 1 tsp
- Baking Soda - 1 tsp
- Salt - ¼ tsp
- Chopped Dates - 1 and ¼ cups
- Raisins - 1 cup
- Water - 1 and ¼ cups
- Allspice Powder - 1 tsp
- Shredded Carrots - 1 cup
- Chopped Walnuts - 1 cup
- Carrot Jui
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Sevak
Banana Cake
Ingredients
- Ripe banana mashed - 1 cup
- Rava - 1 cup
- Butter (melted) - ¼ cup
- Baking powder - 1 tsp
- Sugar - ½ cup
- Cardamom - ½ tsp
- Chopped walnuts - ¼ cup
- Oil - ¼ cup
Preparation
- Pre-heat the oven to 375 degrees.
- Mix the Rava with sugar, cardamom, waln
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