Strawberry Mango Smoothie
Ingredients
- Fresh or frozen strawberries - 1 cup
- Honey - 2 tsp
- Water - ½ cup
- Fresh or frozen mango, chopped - 1 cup
- Honey - 1 tbsp
- Milk - ½ cup
Preparation
- In a blender or food processor, process the strawberries with ½ cup of water and 2 teaspoons of honey, process until smooth.
- Transfer strawberry mixture into a small bowl and rinse out the blender or food processor bowl.
- Place the mango in the cleaned blender or food processor along with ½ cup of milk and 1 tablespoon of honey, process until smooth.
- Put a spoonful of layer of mango puree into each glass, followed by the strawberry puree.
- Add the remaining mango puree to the glasses and then finish with the remaining strawberry puree.
- If desired you can lightly swirl the two mixtures together.
- And then serve them cold by chilling or adding ice cubes.
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