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Peanut Butter Berry Cake

Peanut Butter Berry Cake

2525745877?profile=original

Ingredients

  • Peanut butter - 4 tbsp
  • Grape seed oil - 50ml
  • Banana mashed (100g) - 1 small
  • Self raising flour - 150g
  • Almonds (ground) - 100g
  • Sugar - 75g
  • Baking powder - ½ tbsp
  • Blackberries (fresh or frozen) - 100g
  • Peanuts (salted or unsal

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Sevak

Doodhi Halwa

Doodhi Halwa

2525745841?profile=original

Ingredients

  • Doodhi (Bottlegaurd) - 1 kg
  • Milk - 1 ½ liter
  • Sugar - 400-500 gms
  • Elaichi powder (cardamom)
  • Saffron(kesar) - 5    
  • Ghee - 1 tbsp
  • Cashew and raisins – 10 each

Preparation

  1. Peel and grate doodhi in a big plate. Heat a heavy saucepan and ad

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Avocado Mousse

Avocado Mousse

2525745925?profile=original

Ingredients

  • Avocado - 2 large
  • Cold heavy cream - 1cup
  • Condensed milk - 1/3 cup
  • Confectionery sugar - 3-4 tsp
  • Lemon Juice - 1 whole

Preparation

  1. Whip cold cream with sugar till it stands in medium stiff peaks and put it back in the refrigerator.

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Ras Malai

Ras Malai

2525741726?profile=original

Ingredients

  • Milk - 1.5 liters
  • White vinegar 2 tsp /1 tsp lemon juice /1 tsp citric acid crystals
  • Sugar - 4 tsp
  • Green cardamoms, powdered and skins discarded - 4
  • Powdered cashews - 2 tsp
  • Corn flour - 1 tsp
  • Saffron strands(Kesar) - ½ tsp
  • Mix Dry fruit

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Sevak

Orange Pudding

Orange Pudding

2525741244?profile=original

Ingredients

  • Milk- 1 cup
  • Egg replacer – 1 tbsp
  • Butter- 2 tsp
  • Sugar- ½ cup
  • Orange Juice- ½ cup
  • Orange zest- 3 tsp
  • All purpose flour- 3 tsp

Preparation

  1. In a large mixing bowl blend sugar and butter till it becomes a smooth and fluffy.
  2. Add egg replac

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Sevak

Semiya kesari

Semiya kesari

2525741142?profile=original

Ingredients

  • Vermicelli - 2 cups
  • Sugar - 1 cup
  • Ghee - ¼ cup
  • Chopped cashews - ¼ cup
  • Raisins - 3 tsp
  • Kesari powder - a pinch
  • Elaichi powdered - 2

Preparation

  1. Heat a tsp of ghee in a frying pan on medium flame.
  2. Fry the cashews and raisins in ghee unt

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Sevak

Orange Pudding

Orange Pudding

2525741131?profile=original

Ingredients

  • Milk- 1 cup
  • Egg replacer – 1 tbsp
  • Butter- 2 tsp
  • Sugar- ½ cup
  • Orange Juice- ½ cup
  • Orange zest- 3 tsp
  • All purpose flour- 3 tsp

Preparation

  1. In a large mixing bowl blend sugar and butter till it becomes a smooth and fluffy.
  2. Add egg replac

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Sevak

Orange Pudding

Orange Pudding

2525741422?profile=original

Ingredients

  • Milk- 1 cup
  • Egg replacer – 1 tbsp
  • Butter- 2 tsp
  • Sugar- ½ cup
  • Orange Juice- ½ cup
  • Orange zest- 3 tsp
  • All purpose flour- 3 tsp

Preparation

  1. In a large mixing bowl blend sugar and butter till it becomes a smooth and fluffy.
  2. Add egg replac

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Sevak

Mango Fool

Mango Fool

2525741216?profile=original

Ingredients

  • Cream (500 ml) - 2 cups
  • Pure vanilla extract (15 ml) - 1 tbsp
  • Honey (125 ml) – ½ cup
  • Mango pulp (250 ml) - 1 cup
  • Ripe mangos, peeled, pitted and diced - 2
  • Fresh pineapple, diced (250 ml) - 1 cup

Preparation

  1. With a mixer or a grinder, wh

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Sevak

Mango Coconut Rice Pudding

Mango Coconut Rice Pudding

2525741560?profile=original

Ingredients

  • Arborio rice – ¼ cup
  • Coconut milk - 1 ¼ ounce can
  • Sugar - 2 tbsp
  • Salt - 1/8 tsp
  • Cardamom (ground) - 2 pods
  • Mango (pureed) – ¼ cup
  • Some macadamia nuts - (chopped, optional)

Preparation

  1. Take a heavy saucepan and boil the mi

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Sevak

Fruit Custard

Fruit Custard

2525741211?profile=original

Ingredients

  • Whole Milk - 500ml
  • Custard powder - 2 tbsp
  • Sugar - as required
  • Diced mixed fruits (of your choice) - 1 cup
  • Jelly – ½ cup

Preparation

  1. Chop all the fruits and keep aside.
  2. Boil milk in a pan on high flame once boiled, lower the heat and

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2 Replies
Sevak

Gajar Ka Halwa

Gajar Ka Halwa

2525741307?profile=original

Ingredients

  • Gajar (Carrots) - 1 kg
  • Milk - 1.5 liter
  • Cardamom seeds powdered (optional) - 1 tsp
  • Ghee for frying the Cashews - 1/2 tsp
  • Dry fruits (Sliced Badam, Pista, Kaju) - 2-3 tbsp
  • Raisins soaked in water for half an hour
  • Sugar - 450 grams
  • Wh

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Sevak

Beetroot Halwa

Beetroot Halwa

2525741177?profile=original

Ingredients

  • Beetroot (grated) - 1(big)
  • Milk - 1.5 cups
  • Condensed Milk - 05.cup
  • Sugar - as required
  • Ghee - ¼ cup
  • Cardamom - 5 to 6 (crushed)
  • Cashewnuts - 10
  • Raisins - 10

Preparation

  1. Heat a pan, add the milk and allow it to boil.
  2. Add the grated beet

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Bhakharvadi

Bhakharvadi

2525729112?profile=original

Ingredients

  • Wheat flour - 1 cup
  • Gram flour (Besan) - 2 cups
  • Green chilies - 5 finely chopped
  • Ginger - 1 inch finely chopped
  • Fresh coriander - a handful finely chopped
  • Red chili powder - 3 tsp
  • Coriander powder - 2 tsp
  • Cumin seeds - 3 tsp
  • Grated coco

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Rasgulla

Rasgulla

2525729156?profile=original

Ingredients

  • Milk - 4 cups.
  • Lemon juice - 2tbsp + 1tbsp water
  • Sugar - 1 ½ cups.
  • Water - 2 ½ cups.
  • Rose essence - 2tsp

Preparation

  1. Boil the milk in medium flame stirring occasionally so that it doesn’t get burned at the bottom.
  2. Then add the mixture of

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1 Reply
Sevak

Jackfruit Chips

Jackfruit Chips

2525729048?profile=original

 

Ingredients

  • Raw jackfruit
  • Water - 1 cup
  • Salt - 3 tsp
  • Oil for deep frying

Preparation

  1. Clean the jackfruit and remove the seeds from it.
  2. Slice the jackfruit into long thin pieces.
  3. Heat oil in a kadai or Chena chatty.
  4. Mix salt with little water a

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Sevak

Rice Pudding

Rice Pudding

2525724124?profile=original

 

Ingredients

  • Full fat milk - 1/2 gallon
  • Rice - 2 cups
  • Raisins - 1 cup
  • Sugar - 1/2 cup
  • Cardamom (ground) - 1/4 tsp
  • Cashew – ½ cup

 Method

  1. Boil rice with enough water in pressure cooker or in a pan until cooked.
  2. Remove and let it cool for some time.

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Sevak

Jackfruit Chips

Jackfruit Chips

2525724267?profile=original

 

Ingredients:

  • Raw jackfruit
  • Water - 1 cup
  • Salt - 3 tsp
  • Oil for deep frying

 Method

  1. Clean the jackfruit and remove the seeds from it.
  2. Slice the jackfruit into long thin pieces.
  3. Heat oil in a kadai or Chena chatty.
  4. Mix salt with little water and

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Sevak

Chinese Almond Cookies

                  Chinese Almond Cookies

2525724176?profile=original

Ingredients

  • Softened butter - ½ cup
  • Raw sugar - 1/3 cup
  • Plain flour - 1 cup
  • Ground almonds - 3 tablespoons
  • Almond essence - few drops
  • Blanched almonds - 1 dozen

Method

  1. Preheat the oven to 180°C.
  2. Cream the butter and sug

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