Sandesh is a Bengali recipe made by using simple ingredients such as milk, sugar and cardamom powder. Below is how i did it.
Milk - 1/2 gallon
Lemon - 1/2 cup
Powdered sugar - 1/2 to 1 cup
Cardamom powder - 1/2 teaspoon
Almond nuts - optional as topping
Place the milk in a heavy bottomed pan and bring it to a boil. As the milk comes to a boil, slowly pour the lemon juices. The acid in the juice will curdle the milk and in less than 30 seconds, the milk fat will separate from the liquid to form
