vegetarian (2)

By Amy Fallon for sbs.com.au

For many devotees, the journey involving Krishna consciousness often begins with food.

“If you come here and you’re hungry, we’ll feed you – no problem,” says Ajita Cozzi, 57, the director of New Govardhana, a lush 400-hectare site that is Australia’s
largest Hare Krishna farm. It’s located in the village of Eungella in northern NSW.

Followers of The International Society for Krishna Consciousness (ISKCON), founded in 1966, sometimes referred to their
movement as th

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Washing Post recently wrote an article about an issue that environmentalists and vegetarians have been aware of for decades, the link between the cattle ranching industry and the deforestation of the Amazon Rainforest. In looking back at the history of Washington Post articles on this subject, they have been regularly covering the subject from varying angles as far back as 2014. This is quite significant considering the reach and influence of the Washington Post.

The Article, THE AMAZON, UNDONE

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