wheat flour laddu

wheat flour ---1 cup   powdered sugar --1 cup  , cardamam--1/2 tspoon  ,  ghee---1 cup,  dryfruits----as likes              

       method---put ghee in pan then after getting heated add wheat flour and roast it till golden brown,then remove from fire into a plate,then add powdered sugar and cardamom and dry fruits  and shape into laddoos (if they dont take shape add a tspoon of milk)

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  • Hare Krishna,

    very nice mathaji,

    we can make some more variations to this by replacing the wheat flour by:

    1- half wheat flour and half ragi flour

    2- half what flour and half quick oats

    3- half what four and half samolina (sooja), for this need to fry sooji and wheat flour separately and then mis them.

    4- only with sooji also.

    hari bol. 

    • similarly we can use besan instead of wheat flour and make laddoos.

       

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