6 large potatoes1/4 cup sesame seeds (til)2-3 green chillies (to taste)1/4 tablespoon turmeric3-4 tablespoon lemon juice1-2 tablespoon mustard oil1 tablespoon chili powdercoriander (cilantro) leaves to tastesalt to tasteBoil and peel potatoes. Chop them into 1 inch cubes. Heat the sesame seeds in a dry pan till crisp. Remove from heat and let cool. Grind into a fine powder. Mix the sesame powder, chili, salt, turmeric, lemon juice and mustard oil into the potatoes. Blend well, then add green chilies and garnish with coriander leaves and offer.
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