5 apples5 oranges1 pound green grapes1 pound black grapes1 pound red grapes4 bananas1 pomegranate3 teaspoons coriander powder1-1/2 teaspoon red chilli powder1-1/2 lemons (juiced)Salt to taste3 cups sugarFirst peel off the fruits and slice into small sizes. Take whole coriander and red chilly and toast in a fry pan for 1 minute, then powder them. Mix together spice powder, lemon juice, salt, sugar, and juice from one orange, and mix together. Mix all together in a bowl with the sliced fruits, keeping banana aside for last. When everything is well mixed, add the bananas last the lightly mix in.
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