Ingredients
- Cucumber 1
- Idli Rava 1 cup
- Coconut grated 1/2 cup
- Green chillies 2-3
- A small piece of ginger grated
- salt to taste
- Jaggery 1cup or 1/2 of rnd size Jaggery
Method
- Remove the skin of the cucumber and grate it.
- Steam it in idli stand immediately for 20-30 mins.(No fermentation)
- Serve it with honey or ghee, and offer it to Krishna.
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