tomatoes (1)

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I was born in 1948 into a farming family. My uncle, my mother’s brother, was the family member who had more cows than the rest of us. All the family farms were simple in their operation and completely rural in their location. My uncle’s farm was the largest at 180 acres, and in the 1950’s and 1960’s I spent a considerable amount of time being, and eventually working there.

Uncle was primarily a dairy farmer who also grew 60 acres of tobacco as his cash crop, which kept him afloat as a farmer fo

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