Spring’s Very Berry Salad
By Madhavi d.d.
Ingredients
•6 cups hulled strawberries, sliced
•4 cups red grapes
•4 cups blueberries
•2 cups blackberries
•2-3 medium firm kiwi fruits, sliced
Preparation
Wash all berries and grapes. Peel the skin of kiwi
fruits.
Slice kiwi fruits and strawberries.
Arrange the fruits in any order you like in a big glass salad
bowl. The first layer can be strawberries, second can be
blueberries, third can be grapes, and then blackberries. Arrange
kiwi slices on top.
***Kids love this salad without any dressing (I tried it with
a group of third graders; they loved it and finished all).
***If you like a lite dressing to go with this salad, simply
mix honey, mint, and lemon juice in a bowl and pour it on top
before serving! For a heavier dressing, use yogurt, honey, and
lemon juice!
***You can also use cantaloupe cubes or honey drew cubes to
make the salad look more colorful.
Serves
18-24
