Spinach and Strawberry salad

• 10 ounces fresh baby spinach

• 10 strawberries, sliced

• ¼ cup dried cranberries

• 1/3 cup roasted walnut

• ¼ cup feta cheese, optional

• 6 orange slices, optional

• 1/3 cup oil

• 2 tbsp cup balsamic vinegar or lemon juice

• 2 tbsp sugar

• 2/3 tsp salt

• ¼ tsp ground black pepper

• ¼ tsp dry hot mustard

• 1 pinch ground cayenne pepper

In a large bowl, combine the spinach, cranberries, feta cheese, orange slices, walnuts, and strawberries.

In a large glass jar with tight fitting lid, combine the oil, vinegar/lemon juice, sugar, salt, black pepper, dry mustard and cayenne pepper. Shake well until sugar is dissolved.

Pour dressing to the salad just before serving and toss to coat.

6-8