Potato and Tomato Supreme

Ingredients
•Ghee...............................................................1 Tbsp
•Cumin seeds....................................................1 Tsp
•Ginger and green chili paste...........................1 Tbsp
•Fresh curry leaves............................................7-8
•Tomatoes, chopped.........................................3
•Salt..................................................................1½ Tsp
•Sugar...............................................................½ Tsp
•Big potatoes, peeled and cubed in ¾ inch.......2
•Fresh coriander leaves, chopped......................2 Tbsp
•Water................................................................1 C
Preparation
1.Heat the ghee in a saucepan over moderate heat. Add the cumin
seeds, when they darken a few shades, add ginger and green chili
paste and curry leaves. Sauté for a while and add the tomatoes. Add
salt and sugar. Cook until the tomatoes turn pulpy.
2.Add the potatoes, coriander leaves and water. Reduce the heat
to low and cook partially covered until the potatoes are tender.
Take off from the heat and serve hot.
Serves
4-5