Eggless Carob Chip Cookies

•½ cup old-fashioned oats, chopped

•2 ¼ cup flour (or 1 ¾ cup flour with ½ cup whole wheat pastry flour)

•1 tsp baking soda

•½ tsp salt

•1 cup butter, 2 sticks, softened

•¾ -1 cup brown sugar

•¾ -1 cup sugar

•1 tsp vanilla

•½ cup chopped walnuts

•2 cups carob chips

•½ cup raisins

•½ cup dried cranberries

Mix all dry ingredients in a large mixing bowl, except nuts and dried fruits. In a small

bowl, mix all wet ingredients. Transfer the wet mixture to the dry mixture, add nuts and

fruits. Beat the mixture until combine. Drop the dough by rounded teaspoons 2-inch apart

on a cookie/baking sheet.

Bake in a 350F oven for 10 minutes (or 325F for 15 minutes).

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