Baked bow tie pasta

Ingredients
•1 package bow tie pasta, cooked
•½ cup chopped yellow squash
•½ cup chopped carrots
•½ cup chopped green beans
•½ cup chopped broccolis
•½ cup chopped eggplants
•½ cup sliced olives
•2 - 3 tsp salt
•1 tsp pepper
•2 tsp Italian seasoning
•1 tsp crushed red pepper
•2 to 3 tbsp olive oil
•1 cup mozzarella cheese
Preparation
Heat the pan with oil. Cook all the vegetables until tender. Add pasta and seasoning and cook for another 3
minutes. Heat the over to 350 F. Grease a 13 x9 inch baking dish and pour the pasta with veggies in the dish.
Sprinkle cheese on top of the pasta. Bake the pasta dish for 30 minutes or until golden brown.
***This is a dried pasta dish. If you do not like dried baked pasta, you may add a cup of half and half or
heavy cream while you are cooking the vegetables.
Serves

8