Bada besan ke ladoo

Ingredients
•Gram flour (besan)…………………………4 cups
•Almonds……………………………………. 20-25
•Ghee…………………………………………2 cups
•Green cardamom powder……………………½ tsp
•Powdered sugar……………………… …... 2 cups
Preparation
1.Heat ghee in a kadai and add green cardamom powder.
2.Add gram flour and roast on low heat for approximately ten minutes.
3.Crush almonds.
4.Transfer roasted gram flour to a bowl and add crushed almonds and mix.
5.Allow the mixture to cool slightly before adding powdered sugar.
6.Add sugar and mix. Roll into even sized balls. Cool and store.