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Guest: If man wasn't meant to eat meat, why in nature do the other animals kill to eat?

Prabhupāda: Are you other animal?

Guest: Well, we're all animals.

Prabhupāda: You count amongst the animals? You classify yourself with the animals?

Guest: Well, we're all animals.

Prabhupāda: No, not all. You may be, but we are not. Do you like to be classified with the animals?

(Lecture on Bhagavad-Gita--------Los Angeles).

 

 

Bob: Oh, oh, I see. (break) ...question on prasādam, if I may. Let us say if some devotee has some trouble and does not eat a certain type of food. Like some devotees do not eat ghee because of liver trouble. So these devotees, should they take all the prasādam?

Prabhupāda: No, no, no. I say those who are not perfect devotee, they may discriminate. But a perfect devotee does not discriminate. So why should you imitate a perfect devotee? So long you have discrimination, you are not a perfect devotee. So artificially why should you imitate a perfect devotee and eat everything?

Bob: Oh-h.

Prabhupāda: The point is, a perfect devotee does not make any discrimination. Whatever is offered to Kṛṣṇa, it is nectar. That's all. Just like exactly Kṛṣṇa accepts anything from a devotee. "Whatever is offered to Me by My devotee," He accepts. The same thing for a devotee. (break) ...point?

Bob: Yes.

Prabhupāda: The perfect devotee does not make any discrimination. But if I am not a perfect devotee, I have got discrimination, why shall I imitate a perfect devotee? That will not be possible to assimilate or digest. Because I am not a perfect devotee. These things are... A devotee should not be a foolish man. It is said that kṛṣṇa yei bhaje se baḍa catura. So a devotee knows his position and he's intelligent enough to deal with others accordingly.

(Talk to Bob Cohen--------Mayapura).

 

 

Kulaśekhara: Śrīla Prabhupāda, if you take milk in other forms, like if you eat cheese, if you take curd or cheese, is it the same as drinking milk or ... ?

Prabhupāda: Yes. Any milk preparation. And if you have got enough milk, then keep it as ghee and open restaurant in the city. Give them nice samosā, kachorī. So in exchange you get money, you require little money, so that money will help you. Actually, in India, before these British, the poorer class of men, they were simply keeping, say, a dozen of cows, and that was their means of livelihood, that's all. From the milk they'll eat the, that, little milk, then yogurt, then..., what is called? It is another milk?

Devotees: Casein? Curd? Cheese?

Visakha: Buttermilk.

Prabhupāda: Buttermilk, yes, and in this way after drinking and eating so many things, whatever balance is there, churn it and they get ghee, and that ghee is kept in stock. On the market day, they go to the city and sell it. You'll find in Vṛndāvana, so many cultivators, they have brought ghee. So the inhabitants of the city, town, they require ghee, they purchase, and with that money they get some necessities, just like some oil or some spices, salt, like this, which is not available.

(Room conversation-------New Vrndaban).

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